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We will be closing for the holidays from 23 Dec 2022 to 01 Jan 2022. Orders recived after 22 Dec 2022 will be shipped after 03 Jan 2022.

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Caramel Coffee

  • Prepare a moka pot.

  • Pour 20ml of caramel syrup in a glass

  • Add 30ml of moka coffee

  • Place 120ml of cold skimmed milk in a french press

  • Froth the milk with the french press

  • Add the milk in the glass

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